The leaf cutter is used to cut off redundant leaves from various crops so nutrients can go into the final product rather than into unnecessary leaves. The blades on leaf cutters are extremely sharp to make a clean cut and the side of the leaf cutter helps protect the main stem from being damaged.

A clean cut helps reduce the chances disease spreading into the production area. The end result every grower is looking for is a healthy, attractive product and the best possible yields.

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