Disinfection Knife - Point Tip

Disinfection/milk knife also has a large, built-in, durable liquid reservoir to hold the disinfecting solution. Four sets of coloured plugs are provided with each knife to control the amount of disinfectant that is released from the reservoir onto the cutting blade. The K-8010 has a high carbon steel, standard tip blade for the trained harvester. It has a V-cut cutting edge on one side only, to prevent damage while harvesting and to improve product quality and productivity. The knife blade is 4.5cm long with an overall length of 19.5cm and a weight of just 46g.

Available replaceable blades K-8010-1.